During each module of this course, chefs reveal the secrets behind some of their most famous culinary creations — often right in their own restaurants. Inspired by such cooking mastery, the Harvard team will then explain the science behind the recipe.
subject; chemistry
Lenth ; 2-3 hours per week
Language ; English
Instittion ; HarvardX
Course type ; self-paced on our time
Price; Rs. 12,553